Monthly Archives: February 2013

Asia’s 50 Best Restaurants, 2013

Having heard about the Asia’s 50 Best Restaurants 2013 event while dining in Japan, we kept a lookout for the announcement of the winners when we returned. We were happy to know several familiar names on the list of winners … Continue reading

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Tokyo Banana, Tokyo

No one should leave Tokyo without buying this popular omiyage…Tokyo Banana. It was the first thing I bought when I touched down in Haneda Airport, for my personal consumption during my Japan trip, and also one of the last things … Continue reading

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Otaru Masazushi Shinjuku, Tokyo

My last meal in Tokyo before heading back to Singapore, we went back to Takashimaya Times Square to look for a Sushi restaurant. Yes…it has to be a SUSHI restaurant as we didn’t manage to eat at Sushi Dai!!! See my … Continue reading

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Steak House Satou, Tokyo

Actually the highlight of the day was my visit to “Sanrio Puroland”~ Its about 2 hours train ride from Tokyo city. But on our way back to Tokyo, we stopped by Kichijōji to try out a famous store – Steak House … Continue reading

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Nodaiwa (Shimokitazawa), Tokyo

Since my last visit to Osaka, Japan in 2009 and tried one of the best Unagi rice I ever tasted (see post here), I was determined to visit another Unagi restaurant in Tokyo to relive the wonderful taste. Found Nodaiwa … Continue reading

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★ Narisawa, Tokyo

Visit to Narisawa is the 2nd culinary highlight of our Tokyo trip (1st being our visit to Quintessence). It was equally hard to secure a reservation at this Michelin 2-Star restaurant as booking can be made 1 month before the reservation month. However … Continue reading

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Sushi Dai, Tokyo

Disclaimer: This is the 1st time I’m recording down my experience at an eatery which I didn’t manage to eat. People who chanced upon my post hoping to read a review of the food at Sushi Dai can skip this … Continue reading

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