Category Archives: Degustation Menu

★ Hajime, Osaka

Ideally we would love to spend 1 more day in Kyoto to cover more attraction sites. However we had to leave the ancient capital in order to reach Osaka for our dinner reservation at Hajime – a 2-Michelin star restaurant. The … Continue reading

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Personally I think Keong Saik road could be a classic example ideal for showcasing the diversity of food choices available within our tiny nation. Within the short span of around 300 metres, you can find eateries serving Indian, Indonesian, Chinese, Western, … Continue reading

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★ L’Effervescence, Tokyo

Marked the final dinner of this trip with 2-Michelin star, L’Effervescence. Our Hokkaido trip did not pass by Lake Toya so we missed out on dining at Michel Bras Toya where Chef Shinobu Namae had spent time there as a sous chef before … Continue reading

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★ Tapas Molecular Bar, Tokyo

Having been in Japan for the past 2.5 weeks and savouring Japanese cuisines, it was a refreshing change to visit Tapas Molecular Bar which features innovative molecular cuisine. Housed on the 38th floor of Mandarin Oriental hotel, dining at the 1-Michelin star … Continue reading

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★ Le Musée ル・ミュゼ, Sapporo

Le Musée—which means “museum” in French, is a fusion restaurant which was awarded 1-Michelin star in the 2012 Michelin Guide Hokkaido. We shortlisted this restaurant after we chanced upon an article which mentioned that this place is Chef Takazawa’s favourite restaurant … Continue reading

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★ Geranium, Copenhagen

Copenhagen is undeniably the epicentre of the nordic food movement in the recent years, we definitely need to visit the only 3 Michelin starred restaurant in town – Geranium. We were pretty lucky that our schedule allowed us to fit … Continue reading

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★ Corner House

My last visit to Singapore Botanic Gardens was eons ago and it was for a dinner in the EJH building (formerly housed Au Jardin). I’m back in the same building again for dinner but the place has since changed hands … Continue reading

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