Before catching the muppet musical – Avenue Q (matinee show) at Marina Bay Sands, we wanted to grab Sunday brunch nearby. Au Chocolat was the right place to go as they are a Bistro and confectionery located within a short walking distance from the main entrance of the theatre.
A nice French-inspired and decorated cafe to enjoy our meal. The Bistro served Breakfast menu (All Day) and also an All Day Dining menu. We tried their Creamy Chicken & Mushroom (Crepe) and Stuffed French Toast with a drink called Mango Magic – white chocolate with mango puree.
The food portions were huge and was very filling for ladies, in fact I was unable to finish my food.
Creamy Chicken & Mushroom had a nice sauce but the chicken fillet bits weren’t succulent…was slightly dry and tough.
Stuffed French Toast had crispy brioche, topped with strawberries and choclated sauce. Something different from the normal French Toast coated with simply with egg as this one has cornflakes coated as well, making the outer coat extremely crispy.
As for the chocolate drinks, they had a variety of white chocolate with tropical fruits combi e.g pineapple pleasure, banana boost and we decided on mango magic. It tasted like mango smoothie with white chocolate milk.
Next to the Bistro was their Confectionery, which I bought home a Kalamansi Meringue Tart and a Strawberry Tart. The Kalamansi Meringue Tart was rather unique, reflective of Asian flavour (compared to traditional Lemon Meringue Tart). The Kalamansi was refreshing, bringing a slight sour tang. Both tarts were also generously portioned, I can’t finish 1 for breakfast.
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